Tennessee Whiskey Coffee

Our signature Tennessee Whiskey Coffee starts with 100% Arabica beans from Costa Rica, Brazil, and Sumatra.

The beans are aged in recently used Jack Daniel’s white oak maturation barrels, picking up natural notes of vanilla and caramel from the toasted oak. Small-batch roasted to a full-bodied medium roast and completely non-alcoholic.

Available as ground, whole bean, single-serve K-Pods, samples, and ready-to-gift sets. Rich flavor with real Tennessee character in every cup.