Bluegrass Soy Sauce is microbrewed in small batches using only whole Kentucky grown Non-GMO soybeans, soft red winter wheat, and the purest limestone filtered Kentucky spring water. We ferment and age the soybean mash in re-purposed bourbon barrels. It’s smoky and brothy with hints of oak and a mild sweetness reminiscent of fine Kentucky bourbon.
100 ml glass bottle
Spring water, Non-GMO Kentucky soybeans, Wheat, Sea salt, Yeast
6 Panel, Structured Cotton Blend Cap Contrast Stitching. Logos on front and back.Closed back with...
A humorous sign for your cave or garage. This high quality tin sign is made...
Our Bourbon Smoked Sesame Seeds are slow smoked by hand for four hours! The slow...