Bourbon Smoked Sea Salt is pure, solar-evaporated and domestically harvested from the Pacific Ocean. The large crystals are slow smoked in small batches by hand, using repurposed bourbon barrel staves. Our all-natural Bourbon Smoked Sea Salt is very versatile, adding rich, smoky flavor to a wide variety of foods. It’s an ideal choice for everything from burgers and red meat to poultry and vegetables.
Handcrafted in Louisville, Kentucky.
5 ounce metal tin
Bourbon Smoked Pepper Bacon is rich, thick-cut, and coated with Bourbon Smoked Pepper showcasing its...
Woodford Reserve® Old Fashioned Syrup is the finest way to enjoy an authentic old fashioned,...
Muddle, garnish and top your favorite cocktail with our Woodford Reserve Bourbon Cherries. These cherries...