Our Bourbon Barrel Aged Worcestershire Sauce is a unique take on the traditional all-purpose seasoning. A finalist for the 2016 Good Food Award, we developed a sauce that utilizes the flavors of Kentucky’s Bourbon country. It’s sweetened with sorghum, blended with pure Kentucky limestone spring water, and mellowed in bourbon barrels that were used to age some of the Bluegrass State’s finest Bourbons. It is all-natural and vegetarian, as it contains no anchovies. Try our Worcestershire Sauce on eggs, in a bloody Mary and especially in a burger!
100 ml glass bottle
Imperial Double Fermented Soy Sauce is naturally brewed and double fermented for a richer, fuller...
Bourbon Smoked Spice Snack Mix is a small-batch collection of peanuts, pretzels, sesame and corn...
New stitched Jack Daniel’s patch. Great for a motorcycle vest or jacket. 3” wide